This is a recipe list where you can find all posts on this blog in category order, visit the gallery for visual choice or search by term.
APPETIZERS
- AVOCADO SALAD ALA PEACHY
- BEEF LUMPIA (Beef Spring Rolls)
- CRISPY EGGPLANT
- CRISPY PORK EARS
- DEVILED EGGS
- FRIED SHRIMP BREAD
- HAM & CHEESE SPRING ROLLS
- HOT & CRISPY CALAMARES
- LUMPIANG SARIWA (Fresh Spring Rolls) – MAMA SITA’s SERIES
- LUMPIANG SHANGHAI – MAMA SITA’s SERIES 炸春捲
- SALT AND PEPPER BABY SQUID
- SHRIMPS DIM SUM PEACHY’s STYLE 創意蝦仁捲
- VEGETARIAN SPRING ROLLS
BEEF
- ADOBONG BAKA (Beef Adobo)
- BEEF AMPALAYA (Bittermelon)
- BEEF BROCCOLI
- BEEF BULALO
- BEEF CALDERETA
- BEEF CALDERETA – MAMA SITA’s SERIES
- BEEF DAIKON (Radish) 蘿蔔燉牛肉
- BEEF HE FEN 牛肉河粉
- BEEF IN COCONUT MILK MALAYSIAN STYLE
- BEEF IN SESAME SEEDS
- BEEF KARE-KARE
- BEEF LUMPIA (Beef Spring Rolls)
- BEEF MEATBALLS WITH MUSHROOMS
- BEEF MUSHROOM
- BEEF TAPA – MAMA SITA’s SERIES
- BEEF TARTAR ALA PEACHY
- BEEF TENDON SOUP
- BEEF TONGUE WITH MUSHROOMS
- BEEF TRIPE IN TOMATO SAUCE
- BEEF WITH PINEAPPLE AND GREEN BELL PEPPER
- CURRY BEEF
- EMBUTIDO PEACHY’s STYLE
- HUNGARIAN GOULASH PEACHY’s STYLE
- KOREAN BEEF PEACHY’s STYLE
- MEATLOAF
- NILAGANG BAKA (Beef Soup)
- OXTAIL STEW ALA PEACHY
- PAKLAY
- PANG KARE-KARE – MAMA SITA’s SERIES
- POT ROASTED BEEF
- SPICY BEEF WITH BAMBOO SHOOTS
- STEWED VEAL SHANKS
- STIR FRIED BEEF IN HOISIN SAUCE
- VEAL SHANKS ALA PEACHY
- WINTER HAMBURGER
CHICKEN & TURKEY
- AFRITADANG MANOK (Chicken Afritada)
- BALON BALONAN NG MANOK (Chicken Gizzards)
- BINAGOONGANG MANOK
- BUTTERED CHICKEN INDIAN STYLE
- BUTTERED CHICKEN PINOY STYLE
- CHICKEN & MUSHROOMS
- CHICKEN ADOBO BISAYA STYLE
- CHICKEN ADOBO PEACHY’s STYLE
- CHICKEN AFRITADA – MAMA SITA’s SERIES
- CHICKEN and POTATOES
- CHICKEN BBQ
- CHICKEN CURRY
- CHICKEN PARMESAN
- CHICKEN STEW PEACHY’s STYLE
- CHICKEN TERIYAKI PEACHY’s STYLE
- CHICKEN TOCINO
- CHICKEN WITH CASHEW NUTS 腰果雞丁
- CHICKEN WITH PINEAPPLE (Pininyahang Manok)
- CHICKEN WITH POTATOES AND CARROTS
- DEVILED CHICKEN
- EASY FRIED CHICKEN WINGS
- GINGER ONION CHICKEN
- GREEN CURRY CHICKEN SOUP
- LEMON CHICKEN v1.0
- LEMON CHICKEN v2.0
- PORK & CHICKEN ADOBO – MAMA SITA’s SERIES
- PORK, CHICKEN and BANGUS TOCINO – MAMA SITA’s SERIES
- ROASTED CHICKEN PEACHY’s STYLE
- ROASTED LEMON CHICKEN
- ROASTED ORANGE CHICKEN
- ROASTED TURKEY LEG
- SESAME SEEDS SPICY CHICKEN
- SICHUAN PEPPER CHICKEN 椒鹽雞
- SPICY FRIED CHICKEN PEACHY’s STYLE
- TAMARIND CHICKEN (roasted)
- TINIBUOK NA MANOK (Whole Chicken Soup)
- UNCOATED FRIED CHICKEN
CLASSIC CHINESE
- BEEF DAIKON (Radish) 蘿蔔燉牛肉
- BEEF HE FEN 牛肉河粉
- CHICKEN WITH CASHEW NUTS 腰果雞丁
- CHOP SUEY PEACHY’s STYLE 雜碎什錦蔬菜雞
- CHOPSUEY / PANCIT CANTON – MAMA SITA’s SERIES 什錦蔬菜麵
- CREAMED CORN SOUP – 玉米濃湯
- EGGPLANT TOFU 茄子豆腐
- LUMPIANG SHANGHAI – MAMA SITA’s SERIES 炸春捲
- SHRIMPS DIM SUM PEACHY’s STYLE 創意蝦仁捲
- SICHUAN EGGPLANT PEACHY’s STYLE 香辣茄子
- SICHUAN PEPPER CHICKEN 椒鹽雞
- SWEET AND SOUR SHRIMPS 糖醋蝦
- VEGETARIAN HOT-POT – MAMA SITA’s SERIES