SOUPS on 21/03/2012 • by DavideGINISANG PATOLA (luffa) WITH MISWA "The luffa is a vegetable from cucumber family eaten mostly in Asia, it must be consumed when young as the old is ...Read MoreGINISANG MONGGO WITH CHICHARON "Mung beans are native to Indian subcontinent and cultivated in India, China and several countries in Southeast Asia since over 4,500 years" ...Read MoreVEGETARIAN HOT-POT – MAMA SITA’s SERIES "Baguio city is well-known to be one of the coldest cities in the Philippines, A hot-pot of local vegetables is ideal to ...Read MoreSINIGANG SA SAMPALOK (Hipon) – MAMA SITA’s SERIES "Sinigang sa sampalok is one of the national dishes. It's usually made with either pork, beef, chicken or seafood and made sour ...Read MoreSINIGANG SA BAYABAS (Bangus) – MAMA SITA’s SERIES "Sinigang sa bayabas is one of the national dishes. It's usually made with either pork, beef, chicken or seafood and made sour ...Read MoreCOCONUT PRAWN SOUP "Coconut milk is used in several Southeast Asian and South American countries cuisine and drinks (diluted), best for curries and rich soups" ...Read MoreBEEF BULALO "Beef bulalo is a famous dish in the Philippines, a clear beef stew coming from Batangas region, especially good in the city ...Read MoreHUNGARIAN GOULASH PEACHY’s STYLE "The goulash, which means soup of the herdsman, is a typical dish of Hungarian cuisine that has spread throughout Central and Eastern ...Read MoreGREEN CURRY CHICKEN SOUP "This chicken soup is inspired to Thai cuisine, tasty, flavorful, it's a combination of sweet and spicy, galangal is an alternative to ...Read MoreTINIBUOK NA MANOK (Whole Chicken Soup) "Tinibuok na manok, or whole chicken soup, it's a classic way to cook an old chicken, lemongrass and cabbage give a mild ...Read MoreNILAGANG BABOY (Pork soup) "Nilagang baboy, or boiled pork, is a simple clear soup made by boiling the meat until soft and then add a variety ...Read MoreGLASS NOODLES WITH SHRIMPS "Glass noodles, or cellophane noodles, so called due to the translucent appearance when cooked, are made with starch and usually sold dried" ...Read MorePORK SINIGANG "Pork sinigang is a clear soup in Philippines. Varieties involve fish, beef, chicken or seafood, soured by tamarind, green mango or guava" ...Read MoreCREAMED CORN SOUP – 玉米濃湯 "This is my version of corn soup, enriched with shrimps and eggs, it comes from the Chinese sweet version, easy and nutritious" ...Read More
