DESSERT on 21/03/2012 • by DavideTURON WITH BANANA "Turon is a very popular snack in the Philippines, it is probably inspired by Chinese cuisine. Usually stuffed with banana, though, other ...Read MoreGINATAANG BILO BILO WITH SAGO "Bilo bilo is a Filipino dessert made by simmering glutinous rice balls in coconut milk, various flavoring or fruit may be added" ...Read MorePALITAW (sesame coconut rice dessert) "Palitaw is a flat rice cake eaten in the Philippines. They are made of sticky rice flour and dipped in grated coconut ...Read MoreMAJA BLANCA UBE MACAPUNO "Maja Blanca is a dessert adapted from Spanish Manjar Blanco, it's a hard gelatin based on coconut milk and cornstarch" Difficulty: ★★ ...Read MoreBANANA CAKE "Banana cake or banana bread was first invented in America during 30's, easy to prepare, which can eventually contain nuts or chocolate ...Read MoreMACARONI SALAD WITH CHICKEN "In most countries, the macaroni salad is served as a side dish, but in the Philippines, due to its sweet variation, it ...Read MorePANCAKES "Pancakes was initially created by Greeks, as far as the 5th century BC. It then spread throughout the world and became a ...Read MorePANNA COTTA "Panna cotta is a treat originated in Italy, it is made by simmering and chilling milk, sugar, cream and gelatin, topped by ...Read MorePUTO (Filipino Steamed Rice Cake) "Puto is a Filipino steamed rice cake which can be eaten plain or flavored with fruit syrups, butter or grated cheese, as ...Read MoreBILO BILO WITH PURPLE YAM AND COCONUT MILK "Bilo bilo is a dessert name in the Philippines, made of simmered glutinous rice balls in coconut milk, various flavoring may be ...Read MoreCASSAVA CAKE "Cassava cake is one of the most loved dessert in the Philippines, this root is a staple food and cultivated since 10,000 ...Read MoreLECHE FLAN "Leche flan is a staple food in Philippine feasts, it is the local name of the original flan de leche, a dessert ...Read MoreSWEET EGGS (A Simple Kids Dessert) "Sweet eggs are a very simple inexpensive dessert recipe for small children of any age, I was used to have it sometimes ...Read MoreMASCARPONE CREAM "Mascarpone is an Italian cheese born in the south of Milan in the late 16th century. It is used to prepare dessert ...Read MoreTIRAMISU "The origins of Tiramisù are uncertain but it is accepted to be assigned to Veneto region of North Italy. The name literally ...Read More