Cooking with Peachy

“Sweet eggs are a very simple inexpensive dessert recipe for small children of any age, I was used to have it sometimes in my young age”

Difficulty: ★
Preparation time: 10 min
Cooking time: not needed
Servings: 4
Calories per serving: 188 kcal

Ingredients:

• Whipping cream – 200 ml (6.76 fl.oz.)
• Canned peaches – 4 PCs.
• Icing sugar – 2 tbsp.
• Sweet cocoa powder – A pinch

Directions:

1. Place a metal bowl in the freezer for 5 minutes.
2. Once very cold, whip cream and icing sugar until stiff.
3. In a serving dish, spread the whipped cream in a flat circular shape.
4. Place a half peach in the center.
5. Sprinkle with cocoa powder and serve.