SHRIMPS
- BUTTER LEMON SHRIMPS
- GAMBAS
- GARAM MASALA SHRIMPS
- GINGER ONION SHRIMPS
- MUNG BEANS WITH SHRIMPS
- SALT AND PEPPER SHRIMPS
- SHRIMP AND ZUCCHINI CAKE
- SHRIMPS AMPALAYA (Bitter melon)
- SHRIMPS DIM SUM PEACHY’s STYLE 創意蝦仁捲
- SIMPLE TEMPURA PEACHY’s STYLE
- SINIGANG SA SAMPALOK (Hipon) – MAMA SITA’s SERIES
- STEAMED TIGER PRAWNS IN BANANA LEAVES
- SWEET AND SOUR SHRIMPS 糖醋蝦
- TAUSI CHILI SHRIMPS
- TIGER PRAWNS IN COCONUT MILK
- ZUCCHINI WITH SHRIMPS IN OYSTER SAUCE
SNACKS
- BEEF LUMPIA (Beef Spring Rolls)
- CHICKEN SPREAD PEACHY’s STYLE
- CREAMY ADOBO DIP SAUCE – MAMA SITA’s SERIES
- CRISPY EGGPLANT
- CRISPY PORK EARS
- DEVILED EGGS
- FRIED SHRIMP BREAD
- HAM & CHEESE SPRING ROLLS
- LUMPIANG SARIWA (Fresh Spring Rolls) – MAMA SITA’s SERIES
- LUMPIANG SHANGHAI – MAMA SITA’s SERIES 炸春捲
- PANCAKES
- PEACHY’s HOMEMADE BURGER
- PORK BBQ – MAMA SITA’s SERIES
- SHRIMPS DIM SUM PEACHY’s STYLE 創意蝦仁捲
- VEGETARIAN SPRING ROLLS
SOUPS
- BEEF BULALO
- COCONUT PRAWN SOUP
- CREAMED CORN SOUP – 玉米濃湯
- GINISANG MONGGO WITH CHICHARON
- GINISANG PATOLA (luffa) WITH MISWA
- GLASS NOODLES WITH SHRIMPS
- GREEN CURRY CHICKEN SOUP
- HUNGARIAN GOULASH PEACHY’s STYLE
- NILAGANG BABOY (Pork soup)
- PORK SINIGANG
- SINIGANG SA BAYABAS (Bangus) – MAMA SITA’s SERIES
- SINIGANG SA SAMPALOK (Hipon) – MAMA SITA’s SERIES
- TINIBUOK NA MANOK (Whole Chicken Soup)
- VEGETARIAN HOT-POT – MAMA SITA’s SERIES
VEGETABLES
- ADOBONG SITAW
- BAKED EGGPLANT
- CHOP SUEY PEACHY’s STYLE 雜碎什錦蔬菜雞
- CHOPSUEY / PANCIT CANTON – MAMA SITA’s SERIES 什錦蔬菜麵
- COLESLAW
- CREAMED CORN SOUP – 玉米濃湯
- CRISPY EGGPLANT
- CURRY VEGETABLES
- EGGPLANT CAKE WITH HAM
- EGGPLANT TOFU 茄子豆腐
- EGGPLANTS WITH COCONUT MILK AND SHRIMP PASTE
- FOUR SEASONS BOILED VEGETABLES
- GARLIC BROCCOLI
- GINISANG AMPALAYA
- GREEN JACKFRUIT WITH COCONUT MILK AND SMOKED FISH
- GREENGROCER’S SIDE DISH (Vegetarian)
- ITALIAN SALAD
- MUNG BEAN WITH PORK IN COCONUT MILK
- OKRA SALAD
- PARMESAN POTATOES
- PINAKBET (Mixed stewed vegetables with shrimp paste)
- SICHUAN EGGPLANT PEACHY’s STYLE 香辣茄子
- SIZZLING TOKWA WITH MAMA SITA’s OYSTER SAUCE
- SPICY GREEN BEANS WITH PEANUTS
- SPINACH LAING WITH TUNA
- STIR FRIED POTATOES
- STIR FRIED STRING BEANS WITH CARROTS – MAMA SITA’s SERIES
- TORTANG TALONG
- VEGETARIAN HOT-POT – MAMA SITA’s SERIES
- VEGETARIAN SPRING ROLLS
- ZUCCHINI CAKE
- ZUCCHINI WITH SHRIMPS IN OYSTER SAUCE