“Chicken with potatoes is a classical recipe when it comes to home cooking, in this recipe we added a sweet touch of color by adding carrots”
Difficulty: ★★
Preparation time: 20 min
Cooking time: 40 min
Servings: 4
Calories per serving: 312 kcal
Ingredients:
- Chicken (sliced) – 1 kg (2.20 lb.).
- Potatoes (sliced) – 3 PCs.
- Carrots (sliced) – 2 PCs. (medium-sized)
- White wine – 100 ml (3.38 fl.oz.)
- Soy sauce – 2 tbsp.
- Garlic (minced) – 3 cloves
- Rosemary – 1 tsp.
- Black pepper (ground) – 1/4 tsp.
- Ginger powder – 1 tsp.
- Chicken Powder (optional) – 1 tbsp.
- Extra virgin olive oil – 2 tbsp.
Directions:
- Heat the oil in a large non-stick pan.
- Sauté the garlic and rosemary.
- Add the chicken, ginger powder, ground pepper, chicken powder and stir until meat is lightly golden brown.
- Add the white wine, soy sauce and cover with lid.
- Let wine evaporate by a half and then add potatoes and carrots.
- Keep simmering with lid, mix once in a while until sauce thickens and serve hot.
Hi peachy,kmusta? ive watched almost all your videos now and thanks for posting all of it you help alot of people. kn cnu man ang bmabtikos pbyaan m nlng cla mga wla lng mgwa un and alm mna pgkapwa ntin gnon tlga... well anyway try k nluto kgbi un chix w/ carrot and potato and instead of white wine i make it w/ sprite and it is really good you can try it also heheh... bsta keep posting lng and yngatz kyo plge:) thanks ng mrami:) im checking your site almost the whole day because this time i dont have job kya have alot of time to look for:) thanks again and yngatz
hi sis musta na bilib talaga ako sa powers mo halatang pagod kana pero you still uploading para sa amin ,wala pa dito ang goulash e,dito na ako nag comment hindi ko pala na silip ito noong napanood ko sa you tube nagpapahalata na ba makalimutin na,hehhe;anyway thank you very much more power &God bless.